March 17, 2006
As Luck Would Have It, Bishops Allow Meat on St. Patrick's Day
Corned beef and cabbage will be on the menu today. Call it a gift from Saint Patrick.
Despite the Vatican's prohibition against eating meat on Fridays during Lent, Catholic bishops in about one-third of the country's 197 dioceses have issued a one-day waiver of the rule, citing the benefits of Irish American tradition and community. After all, what do you wash down with green beer if not corned beef and cabbage?
If you are looking to make Corned Beef and Cabaage today and need help go here.
BLAST FROM THE PAST! Links to entries with similar content, maybe...
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What would posess somebody to jam a meat hook up their nose?!?
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